How Long to Air Fry Pizza Rolls?
The cooking time for pizza rolls in an air fryer may vary slightly depending on the brand and size of the air fryer, as well as the number of pizza rolls being cooked. However, as a general guideline, you can air fry pizza rolls at 380°F (193°C) for about 6-8 minutes.
It’s a good idea to preheat your air fryer for a few minutes before cooking the pizza rolls to ensure even cooking. Arrange the pizza rolls in a single layer in the air fryer basket, making sure to leave some space between each one.
After the initial cooking time, check the pizza rolls to see if they are cooked through and crispy. If needed, you can cook them for an additional 1-2 minutes to achieve your desired level of crispiness.
Don’t forget to keep checking the pizza rolls frequently and adjust the cooking time as needed to ensure they are cooked to your taste.
Quick and Easy Homemade Pizza Roll Recipe
Pizza rolls are a versatile and delicious snack that can be enjoyed by anyone. With a few simple ingredients and some quick steps, you can make your own homemade pizza rolls in no time. Follow this easy recipe to create a tasty snack that is sure to satisfy your pizza cravings.
- 2 tubes of refrigerated pizza crust;
- Garlic salt;
- Italian seasoning, to taste;
- 1 cup of shredded mozzarella cheese;
- 1/2 cup of grated parmesan cheese;
- 1 cup of chopped pepperoni slices;
- Marinara sauce for dipping.
- Preheat your oven to 425°F (218°C).
- Dust a large surface with flour and roll out each pizza crust evenly.
- Sprinkle garlic salt and Italian seasoning on top of each crust.
- Add the shredded mozzarella cheese, grated parmesan cheese, and chopped pepperoni slices on top, spreading them out evenly over the crust.
- Roll up the crust tightly from one end to the other.
- Use a serrated knife or pizza cutter to slice the roll into 1-inch sections.
- Place the pizza rolls on a lightly greased baking sheet.
- Bake for 10-12 minutes or until the rolls turn golden brown.
- Serve immediately with marinara sauce for dipping.
Begin by preheating your oven to 425°F (218°C). On a floured surface, roll out each pizza crust evenly, making sure they are not too thick. Sprinkle garlic salt and Italian seasoning on top of each crust to add some flavor.
Next, add the shredded mozzarella cheese, grated parmesan cheese, and chopped pepperoni slices on top of the crust, making sure to spread them out evenly. Roll up the crust tightly from one end to the other, forming a log.
Use a serrated knife or pizza cutter to slice the log into 1-inch sections, and place each section on a lightly greased baking sheet. Bake the pizza rolls for 10-12 minutes or until they turn golden brown.
Once done, take the pizza rolls out of the oven and serve them immediately with marinara sauce for dipping. In conclusion, pizza rolls are a simple and delicious snack that can be enjoyed any time of the day. With a few simple ingredients and some quick steps, you can make your own homemade pizza rolls in no time. Give this recipe a try and enjoy a tasty snack that is sure to satisfy your cravings.